💼 Position: Sous Chef
💶 Salary: €3,000–3,500/month
⏳ Contract: 4–5 months
🍽 Assist the Head Chef in daily galley operations aboard luxurious river ships. Maintain culinary quality, hygiene, and team coordination for European itineraries.
📣 Set sail on your next culinary adventure – activate your Premium profile and apply today.
Posted 2026-08-10